Oh, Tiramisu!
#Buca di beppo is one of my favorite Italian restaurants in Philadelphia. I probably couldn’t single out a specific reason, but there’s a lot going on for the place. A nice traditional ambience, really friendly staff and great desserts. Well the food’s good too, but that has to be the case if we’re going to talk about it! A quick mention about the Pope room (pictures of which you can see towards the end). The Pope room is a private seating room that can hold 15–20 people and is decorated with pictures of the Popes through time. It’s even got a nice Pope chair and huge revolving table to pass the food around.
If you’ve never been there before ??? something they ask you ??? they’ll walk to you to the table via the kitchen, which is a fun part of the experience considering you’re greeted by smiling chefs and waiters as you walk through.??
Buca is considered a family style restaurant, meaning that ??? contrary to normal places where each person gets their own plate ??? everything is served in huge sharing portions, and comes in 2 “sizes”: for 2, and for 4. Their Caesar Salads are among the best, their garlic bread is amazing and all the food is very fresh. But most of all, I *love* their tiramisu. Just like everything else, this comes in a huge portion that you need at least two die-hard tiramisu fans to finish, but it’s such a delicious and cold blend, it leaves you wanting more, and more. Thank goodness it comes in a size that’s capable of being a one person meal all by itself!
All in all, my experience was the same as it had been when I last visited the place over three years ago ??? great atmosphere, amazing food & desserts and great company!